Showing posts with label canning. Show all posts
Showing posts with label canning. Show all posts

Compare All-American 15-1/2-Quart Pressure Cooker/Canner


All-American 15-1/2-Quart Pressure Cooker/Canner by Wisconsin Aluminum Foundry



Geared steam gauge, computerized overpressure release; environments of 5 psi, 10 psi, and 15 psi.7-1/2 inches high with 12-1/2-inch inside diameter; made in USA.15-1/2-quart drive cooker/canner clings 10 pint jars or 7 quart jars.Exclusive "metal-to-metal" sealing system for a steam-tight seal; no gaskets.Made of durable, hand-cast aluminum with horny satin finish. This heavy-duty pressure cooker's massive capacity is most likely highest utilized for canning (though it could also be nice for quite a few cooking activitys). A pressure cooker is usually really useful when canning greens and nonacid fruit, because the excessive warmth that may just be generated will kill extra micro organism than a standard hot water bathtub. Made from solid aluminum, with sturdy screws to seal the lid to the pot, this force cooker requires no rubber or plastic gaskets or rings. Its 15-1/2-quart capacity hangs 10 pint jars or 7 quart jars. A three-setting pressure regulator valve is included, and the drive gauge gives a transparent studying. Made in Wisconsin, this is an American traditional.. Read more All-American 15-1/2-Quart Pressure Cooker/Canner